Week 1: Tuesday

Tuesday: Patryk's Pop-up Peri-Peri baguette



Ingredients:
4 x freshly baked baguettes
1 x bag of fresh rocket
1 x packet of peri-peri chicken
4 x rashers of bacon (cut into small squares)
mayonnaise for dressing

Time:
20 minutes to visit local bakery
5 minutes to prepare bacon (night before)
10 minutes in the kitchen to make lunch for four

Review:
One colleague rushed over to the desk of a member of club sandwich to ask what was in the baguette. When described, the colleague replied: 'oooooooo nice'. Other colleagues were thrilled at the smell of freshly baked bread in the office, beats the usual smell of cup-a-soup.



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